Goings on
Not much happening, just a hell of a lot of prep work.
I will be attending Tales of the Cocktail this year in New Orleans, LA. I’m pretty excited about this, having only seen the sights a girl can see from Brooklyn Heights. I’ll be participating as a contributer to the Tales of the cocktail blog, which should make for a nice work-style vacation, with plenty of drinking. Tickets are on sale today, so go and get yours! Gird your livers gentlemen and women!
I’ve added a page for TraderTiki on “teh FaceBook“. Check it out, become a fan, write on my wall… and yes, I have a personal profile and will gladly accept a game of Scrabulous.
I haven’t been putting up much as far as drinks lately, for which I apologize. The bar is undergoing a bit of a makeover for more storage space, and cocktails and sawdust don’t tend to mix too well. It’s pretty much popero aniversario on the rocks for a few more days.
Speaking of sipping rums, I got a chance to try the Tommy Bahama “White Sands” white Rum. It’s purportedly of Barbados origin, aged for 2 years in oak barrels. If you ask me, it’s distilled and filtered ’til there’s nothing left. No body, no nose, a nice buttery texture on the palate, but any flavor in there was far beyond the reach of my tastebuds.
I’ve got a few posts in the works, and a trip down to California next week, where there is no state board to double the cost of liquor.
